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Spanish Seasoning, Spanish — Nutrition Facts & Ingredients

UPC 40232696862 Manufacturer: Entertainment Production House Inc. Canned Vegetables Updated Sep 27, 2026

Calories
70per serving
Protein
0.8 gper 100 g
Carbs
8.8 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (125 GRM, 125 g): 70 calories. Per 100 g: 56 calories, 0.8 g protein, 1.6 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size125 GRM (125g)

Amount per servingCalories
70
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 495mg 22%
Total Carbohydrate 11g 4%
Dietary Fiber 2g 7%
Total Sugars 5g
Protein 1g
Calcium 20mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

56 calories in 100 g
Protein0.8 g
Carbohydrates8.8 g
Sugars4 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)7.2g
Fat1.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium396 mg
Calcium16 mg
Iron0.6 mg
Vitamin A240 mcg
Vitamin C21.6 mg

Where to buy Spanish Seasoning, Spanish

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidulant: Citric Acid, Aromas And Spices, Green Or Yellow Peppers, Modified Starch, Onions, Red, Salt, Sugar, Tomato, Tomato Paste, Vegetable Oil, Water

Frequently asked questions

How many calories are in Spanish Seasoning, Spanish?

Per 100 g of Spanish Seasoning, Spanish there are 56 calories.

How much protein is in Spanish Seasoning, Spanish?

Per 100 g of Spanish Seasoning, Spanish there are 0.8 g protein.

How many carbohydrates are in Spanish Seasoning, Spanish?

Per 100 g of Spanish Seasoning, Spanish there are 8.8 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Spanish Seasoning, Spanish?

Per 100 g of Spanish Seasoning, Spanish there are 4.0 g sugars.

How much sodium (salt) is in Spanish Seasoning, Spanish?

Per 100 g of Spanish Seasoning, Spanish there are 396.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spanish Seasoning, Spanish?

Per 100 g of Spanish Seasoning, Spanish there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spanish Seasoning, Spanish?

The main ingredients in Spanish Seasoning, Spanish are: Acidulant: Citric Acid, Aromas And Spices, Green Or Yellow Peppers, Modified Starch, Onions.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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