GIANT EAGLE

Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked — Nutrition Facts & Ingredients

UPC 30034923525 Manufacturer: Giant Eagle, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (2 pan fried slices | null, 15 g): 50 calories. Per 100 g: 333 calories, 33.3 g protein, 26.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 pan fried slices | null (15g)

Amount per servingCalories
50
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 240mg 10%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 5g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 80.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein33.3 g
Carbohydrates6.7 g
Sugars6.7 g
Added sugars6.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat26.7 g
Saturated fat10 g
Trans fat0 g
Cholesterol100 mg
Sodium1600 mg
Calcium0 mg
Potassium533 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked

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Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked there are 333 calories.

How much protein is in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked there are 33.33 g protein.

How many carbohydrates are in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked there are 6.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked there are 6.67 g sugars.

How much sodium (salt) is in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked there are 1600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked?

The main ingredients in Hardwood Smoked Center Cut Sliced Bacon, Hardwood Smoked are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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