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Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy

UPC 7789051504 Manufacturer: Wegmans Food Markets, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 tbsp, 15 ml): 15 calories. Per 100 ml: 100 calories, 6.7 g protein, 0 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 tbsp (15ml)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 590mg 26%
Total Carbohydrate 3g 1%
Total Sugars 3g
Includes 2.0g Added Sugars 4%
Protein 1g
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

100 calories in 100 ml
Protein6.7 g
Carbohydrates20 g
Sugars20 g
Added sugars13.3 g
Fat0 g
Sodium3933 mg
Iron3.3 mg

Where to buy Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy

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Ingredients

Alcohol, Lactic Acid, Rice, Rice Vinegar, Salt, Salted Sake, Soy Sauce, Soybeans, Sugar, Water, Yeast Extract

Frequently asked questions

How many calories are in Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy?

Per 100 g of Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy there are 100 calories.

How much protein is in Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy?

Per 100 g of Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy there are 6.67 g protein.

How many carbohydrates are in Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy?

Per 100 g of Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy there are 20.0 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy?

Per 100 g of Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy there are 20.0 g sugars.

How much sodium (salt) is in Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy?

Per 100 g of Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy there are 3933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy?

The main ingredients in Reduced Sodium Sushi Soy Sauce Lightly Seasoned With Salted Sake & Rice Vinegar, Sushi Soy are: Alcohol, Lactic Acid, Rice, Rice Vinegar, Salt.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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