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Cranberry Beans — Nutrition Facts & Ingredients

UPC 71272019809 Manufacturer: Soranco Bean Products Inc. Vegetable and Lentil Mixes Updated Sep 27, 2026

Per serving (1/4 cup, 35 g): 70 calories. Per 100 g: 200 calories, 22.9 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/4 cup (35g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 80.2mg 3%
Total Carbohydrate 21g 8%
Dietary Fiber 9.0g 32%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 62.0mg 5%
Iron 2.0mg 11%
Potassium 649mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein22.9 g
Carbohydrates60 g
Sugars0 g
Added sugars0 g
Dietary fiber25.7 g
Net carbs (carbohydrates minus fiber)34.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium229 mg
Calcium177 mg
Potassium1854 mg
Iron5.7 mg
Vitamin D0 mcg

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Ingredients

Cranberry Beans

Frequently asked questions

How many calories are in Cranberry Beans?

Per 100 g of Cranberry Beans there are 200 calories.

How much protein is in Cranberry Beans?

Per 100 g of Cranberry Beans there are 22.86 g protein.

How many carbohydrates are in Cranberry Beans?

Per 100 g of Cranberry Beans there are 60.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cranberry Beans?

Per 100 g of Cranberry Beans there are 0.0 g sugars.

How much sodium (salt) is in Cranberry Beans?

Per 100 g of Cranberry Beans there are 229.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cranberry Beans?

Per 100 g of Cranberry Beans there are 25.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cranberry Beans?

The main ingredients in Cranberry Beans are: Cranberry Beans.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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