Plain Buttermilk, Plain — Nutrition Facts & Ingredients
Per serving (1 Cup, 240 ml): 110 calories. Per 100 ml: 46 calories, 4.6 g protein, 0.4 g fat.
Nutrition Facts
Serving size1 Cup (240ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrageenan, Corn Starch, Cultured Buttermilk, Nonfat Milk, Pectin, Vitamin A Palmitate, Vitamin D3
Frequently asked questions
How many calories are in Plain Buttermilk, Plain?
Per 100 g of Plain Buttermilk, Plain there are 46 calories.
How much protein is in Plain Buttermilk, Plain?
Per 100 g of Plain Buttermilk, Plain there are 4.58 g protein.
How many carbohydrates are in Plain Buttermilk, Plain?
Per 100 g of Plain Buttermilk, Plain there are 6.25 g carbohydrates. Of which 6.25 g sugars.
How much sugar is in Plain Buttermilk, Plain?
Per 100 g of Plain Buttermilk, Plain there are 6.25 g sugars.
How much sodium (salt) is in Plain Buttermilk, Plain?
Per 100 g of Plain Buttermilk, Plain there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plain Buttermilk, Plain?
Per 100 g of Plain Buttermilk, Plain there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plain Buttermilk, Plain?
The main ingredients in Plain Buttermilk, Plain are: Carrageenan, Corn Starch, Cultured Buttermilk, Nonfat Milk, Pectin.
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