Mountain View Bakery

Pumpkin Bread, Pumpkin — Nutrition Facts & Ingredients

UPC 850340000037 Breads & Buns Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 ONZ, 113 g): 370 calories. Per 100 g: 327 calories, 4.4 g protein, 13.3 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories

370

% Daily Value*

Total Fat 15.0g 19%

Saturated Fat 2.5g 12%

Trans Fat 0g

Cholesterol 49.7mg 17%

Sodium 290mg 13%

Total Carbohydrate 55.0g 20%

Dietary Fiber 1.0g 4%

Total Sugars 36.0g

Protein 5.0g

Calcium 59.9mg 5%

Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

327 calories in 100 g

Protein4.4 g

Carbohydrates48.7 g

Sugars31.9 g

Dietary fiber0.9 g

Net carbs (carbohydrates minus fiber)47.8g

Fat13.3 g

Saturated fat2.2 g

Trans fat0 g

Cholesterol44 mg

Sodium257 mg

Calcium53 mg

Iron1.0 mg

Vitamin A1062 mcg

Vitamin C1.1 mg

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Ingredients

Baking Soda, Eggs, Pumpkin, Salt, Soybean Oil, Spices, Sugar, Wheat Flour

Frequently asked questions

How many calories are in Pumpkin Bread, Pumpkin?

Per 100 g of Pumpkin Bread, Pumpkin there are 327 calories.

How much protein is in Pumpkin Bread, Pumpkin?

Per 100 g of Pumpkin Bread, Pumpkin there are 4.42 g protein.

How many carbohydrates are in Pumpkin Bread, Pumpkin?

Per 100 g of Pumpkin Bread, Pumpkin there are 48.67 g carbohydrates. Of which 31.86 g sugars.

How much sugar is in Pumpkin Bread, Pumpkin?

Per 100 g of Pumpkin Bread, Pumpkin there are 31.86 g sugars.

How much sodium (salt) is in Pumpkin Bread, Pumpkin?

Per 100 g of Pumpkin Bread, Pumpkin there are 257.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Bread, Pumpkin?

Per 100 g of Pumpkin Bread, Pumpkin there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Bread, Pumpkin?

The main ingredients in Pumpkin Bread, Pumpkin are: Baking Soda, Eggs, Pumpkin, Salt, Soybean Oil.

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Level of processing

Minimally Processed

8 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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