GREAT LAKES

Potato Chip — Nutrition Facts & Ingredients

UPC 857776002673 Manufacturer: The Great Lakes Potato Chip Company LLC Chips, Pretzels & Snacks Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1.375 ONZ, 39 g): 217 calories. Per 100 g: 556 calories, 7.7 g protein, 35.9 g fat.

Label highlights:

Nutrition Facts

Serving size1.375 ONZ (39g)

Amount per servingCalories

217

% Daily Value*

Total Fat 14.0g 18%

Saturated Fat 1.4g 7%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 198mg 9%

Total Carbohydrate 19.0g 7%

Dietary Fiber 1.7g 6%

Total Sugars 0g

Protein 3.0g

Calcium 0mg 0%

Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

556 calories in 100 g

Protein7.7 g

Carbohydrates48.7 g

Sugars0 g

Dietary fiber4.4 g

Net carbs (carbohydrates minus fiber)44.3g

Fat35.9 g

Saturated fat3.6 g

Trans fat0 g

Cholesterol0 mg

Sodium508 mg

Calcium0 mg

Iron2.8 mg

Vitamin A0 mcg

Vitamin C16.9 mg

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Ingredients

Maltodextrin, Modified Food Starch, Potatoes, Sea Salt, Sodium Diacetete, Sunflower And Or Canola Oil, Vinegar, Vinegar Powder

Frequently asked questions

How many calories are in Potato Chip?

Per 100 g of Potato Chip there are 556 calories.

How much protein is in Potato Chip?

Per 100 g of Potato Chip there are 7.69 g protein.

How many carbohydrates are in Potato Chip?

Per 100 g of Potato Chip there are 48.72 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Potato Chip?

Per 100 g of Potato Chip there are 0.0 g sugars.

How much sodium (salt) is in Potato Chip?

Per 100 g of Potato Chip there are 508.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Chip?

Per 100 g of Potato Chip there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Chip?

The main ingredients in Potato Chip are: Maltodextrin, Modified Food Starch, Potatoes, Sea Salt, Sodium Diacetete.

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Level of processing

Minimally Processed

8 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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