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Pepper Jack, Pepper — Nutrition Facts & Ingredients

UPC 858815007420 Manufacturer: Spring Canyon Foods, LLC Cheese Updated Sep 27, 2026

Per serving (100 GRM, 100 g): 368 calories. Per 100 g: 368 calories, 26 g protein, 27 g fat.

Label highlights: High in saturated fat — 80% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 80% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
368
% Daily Value*
Total Fat 27g 35%
Saturated Fat 16g 80%
Trans Fat 0g
Cholesterol 105mg 35%
Sodium 430mg 19%
Total Carbohydrate 6g 2%
Dietary Fiber 11g 39%
Total Sugars 0g
Protein 26g
Vitamin D 0mcg 0%
Calcium 646mg 50%
Iron 0mg 0%
Potassium 84mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein26 g
Carbohydrates6 g
Sugars0 g
Dietary fiber11 g
Net carbs (carbohydrates minus fiber)-5.0g
Fat27 g
Saturated fat16 g
Trans fat0 g
Cholesterol105 mg
Sodium430 mg
Calcium646 mg
Potassium84 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Cultured Pasteurized Milk, Enzymes, Jalepena Contains Goat Milk, Salt, White Cheddar Cheese

Frequently asked questions

How many calories are in Pepper Jack, Pepper?

Per 100 g of Pepper Jack, Pepper there are 368 calories.

How much protein is in Pepper Jack, Pepper?

Per 100 g of Pepper Jack, Pepper there are 26.0 g protein.

How many carbohydrates are in Pepper Jack, Pepper?

Per 100 g of Pepper Jack, Pepper there are 6.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pepper Jack, Pepper?

Per 100 g of Pepper Jack, Pepper there are 0.0 g sugars.

How much sodium (salt) is in Pepper Jack, Pepper?

Per 100 g of Pepper Jack, Pepper there are 430.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepper Jack, Pepper?

Per 100 g of Pepper Jack, Pepper there are 11.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepper Jack, Pepper?

The main ingredients in Pepper Jack, Pepper are: Cultured Pasteurized Milk, Enzymes, Jalepena Contains Goat Milk, Salt, White Cheddar Cheese.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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