3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar
- Calories
- 120per serving
- Protein
- 25 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 35.7 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 120 calories. Per 100 g: 429 calories, 25 g protein, 35.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar?
Per 100 g of 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar there are 429 calories.
How much protein is in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar?
Per 100 g of 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar there are 25.0 g protein.
How many carbohydrates are in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar?
Per 100 g of 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar?
Per 100 g of 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar there are 0.0 g sugars.
How much sodium (salt) is in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar?
Per 100 g of 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar?
Per 100 g of 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar?
The main ingredients in 3 Year Aged Wisconsin Cheddar Cheese, 3 Year Aged Wisconsin Cheddar are: Annatto, Cultured Pasteurized Milk, Enzymes, Salt.
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