OPHELLIA

Premium Greek Fig Jam, Fig — Nutrition Facts & Ingredients

UPC 819654010453 Manufacturer: Tria Foods, LLC Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 40 calories. Per 100 g: 267 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 11g 4%
Total Sugars 10.0g
Includes 3g Added Sugars 6%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein0 g
Carbohydrates73.3 g
Sugars66.7 g
Added sugars20 g
Fat0 g
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Citric Acid, Fig, Sugar

Frequently asked questions

How many calories are in Premium Greek Fig Jam, Fig?

Per 100 g of Premium Greek Fig Jam, Fig there are 267 calories.

How much protein is in Premium Greek Fig Jam, Fig?

Per 100 g of Premium Greek Fig Jam, Fig there are 0.0 g protein.

How many carbohydrates are in Premium Greek Fig Jam, Fig?

Per 100 g of Premium Greek Fig Jam, Fig there are 73.33 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Premium Greek Fig Jam, Fig?

Per 100 g of Premium Greek Fig Jam, Fig there are 66.67 g sugars.

How much sodium (salt) is in Premium Greek Fig Jam, Fig?

Per 100 g of Premium Greek Fig Jam, Fig there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Premium Greek Fig Jam, Fig?

The main ingredients in Premium Greek Fig Jam, Fig are: Citric Acid, Fig, Sugar.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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