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Spreadable Butter — Nutrition Facts & Ingredients

UPC 36800395756 Manufacturer: Topco Associates, Inc. Butter & Spread Updated Sep 27, 2026

Per serving (1 Tbsp, 14 g): 90 calories. Per 100 g: 643 calories, 0 g protein, 71.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
90
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 90.0mg 4%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

643 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat71.4 g
Saturated fat28.6 g
Trans fat0 g
Cholesterol107 mg
Sodium643 mg
Vitamin A429 mcg

Where to buy

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Ingredients

Olive Oil, Pasteurized Sweet Cream, Salt

Frequently asked questions

How many calories are in Spreadable Butter?

Per 100 g of Spreadable Butter there are 643 calories.

How much protein is in Spreadable Butter?

Per 100 g of Spreadable Butter there are 0.0 g protein.

How many carbohydrates are in Spreadable Butter?

Per 100 g of Spreadable Butter there are 0.0 g carbohydrates.

How much sodium (salt) is in Spreadable Butter?

Per 100 g of Spreadable Butter there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Spreadable Butter?

The main ingredients in Spreadable Butter are: Olive Oil, Pasteurized Sweet Cream, Salt.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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