Organic Maple Syrup — Nutrition Facts & Ingredients
Per serving (4 Tbsp, 60 ml): 200 calories. Per 100 ml: 333 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size4 Tbsp (60ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
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Frequently asked questions
How many calories are in Organic Maple Syrup?
Per 100 g of Organic Maple Syrup there are 333 calories.
How much protein is in Organic Maple Syrup?
Per 100 g of Organic Maple Syrup there are 0.0 g protein.
How many carbohydrates are in Organic Maple Syrup?
Per 100 g of Organic Maple Syrup there are 88.33 g carbohydrates. Of which 88.33 g sugars.
How much sugar is in Organic Maple Syrup?
Per 100 g of Organic Maple Syrup there are 88.33 g sugars.
How much sodium (salt) is in Organic Maple Syrup?
Per 100 g of Organic Maple Syrup there are 15.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Maple Syrup?
Per 100 g of Organic Maple Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Maple Syrup?
The main ingredients in Organic Maple Syrup are: Organic Maple Syrup.
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