EVERSON SPICE CO.

BBQ & Smoker Rub For Beef, BBQ & Smoker — Nutrition Facts & Ingredients

UPC 730201028373 Manufacturer: Everson Spice Co., Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Calories
5per serving
Protein
0 gper 100 g
Carbs
100 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1/4 tsp, 1 g): 5 calories. Per 100 g: 500 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (1g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 100mg 4%
Total Carbohydrate 1g 0%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars100 g
Added sugars100 g
Fat0 g
Sodium10000 mg

Where to buy BBQ & Smoker Rub For Beef, BBQ & Smoker

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Fully Refined Soybean Oil, Garlic Powder, Hickory Smoke Flavor, Maltodextrin, Paprika, Processing Aid, Sea Salt, Spices, Sugar, With No More Than 2% Silicon Dioxide As Anti-caking Agent

Frequently asked questions

How many calories are in BBQ & Smoker Rub For Beef, BBQ & Smoker?

Per 100 g of BBQ & Smoker Rub For Beef, BBQ & Smoker there are 500 calories.

How much protein is in BBQ & Smoker Rub For Beef, BBQ & Smoker?

Per 100 g of BBQ & Smoker Rub For Beef, BBQ & Smoker there are 0.0 g protein.

How many carbohydrates are in BBQ & Smoker Rub For Beef, BBQ & Smoker?

Per 100 g of BBQ & Smoker Rub For Beef, BBQ & Smoker there are 100.0 g carbohydrates. Of which 100.0 g sugars.

How much sugar is in BBQ & Smoker Rub For Beef, BBQ & Smoker?

Per 100 g of BBQ & Smoker Rub For Beef, BBQ & Smoker there are 100.0 g sugars.

How much sodium (salt) is in BBQ & Smoker Rub For Beef, BBQ & Smoker?

Per 100 g of BBQ & Smoker Rub For Beef, BBQ & Smoker there are 10000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in BBQ & Smoker Rub For Beef, BBQ & Smoker?

The main ingredients in BBQ & Smoker Rub For Beef, BBQ & Smoker are: Fully Refined Soybean Oil, Garlic Powder, Hickory Smoke Flavor, Maltodextrin, Paprika.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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