Basil Pasta — Nutrition Facts & Ingredients
Per serving (184 GRM, 184 g): 309 calories. Per 100 g: 168 calories, 3.3 g protein, 4.9 g fat.
Nutrition Facts
Serving size184 GRM (184g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Basil, Bell Pepper, Green Onions, Olive Oil, Organic Brown Rice, Organic Gluten Free Rice Pasta, Spice, Vinegar, Water Spinach
Frequently asked questions
How many calories are in Basil Pasta?
Per 100 g of Basil Pasta there are 168 calories.
How much protein is in Basil Pasta?
Per 100 g of Basil Pasta there are 3.26 g protein.
How many carbohydrates are in Basil Pasta?
Per 100 g of Basil Pasta there are 27.17 g carbohydrates. Of which 0.54 g sugars.
How much sugar is in Basil Pasta?
Per 100 g of Basil Pasta there are 0.54 g sugars.
How much sodium (salt) is in Basil Pasta?
Per 100 g of Basil Pasta there are 201.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Basil Pasta?
Per 100 g of Basil Pasta there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Basil Pasta?
The main ingredients in Basil Pasta are: Basil, Bell Pepper, Green Onions, Olive Oil, Organic Brown Rice.
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