DUPONT CHEESE

Farmers Cheese — Nutrition Facts & Ingredients

UPC 14498708188 Manufacturer: Creare Ltd. Cheese Updated Sep 27, 2026

Per serving (1 SLICE, 21 g): 80 calories. Per 100 g: 381 calories, 33.3 g protein, 38.1 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (21g)

Amount per servingCalories
80
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 25.0mg 8%
Sodium 100.0mg 4%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7.0g
Calcium 200mg 15%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

381 calories in 100 g
Protein33.3 g
Carbohydrates4.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.8g
Fat38.1 g
Saturated fat19.1 g
Trans fat0 g
Cholesterol119 mg
Sodium476 mg
Calcium952 mg
Iron0 mg
Vitamin A429 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Calcium Chloride, Cultured Pasteurized Part-skim Milk, Enzymes, Salt

Frequently asked questions

How many calories are in Farmers Cheese?

Per 100 g of Farmers Cheese there are 381 calories.

How much protein is in Farmers Cheese?

Per 100 g of Farmers Cheese there are 33.33 g protein.

How many carbohydrates are in Farmers Cheese?

Per 100 g of Farmers Cheese there are 4.76 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Farmers Cheese?

Per 100 g of Farmers Cheese there are 0.0 g sugars.

How much sodium (salt) is in Farmers Cheese?

Per 100 g of Farmers Cheese there are 476.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Farmers Cheese?

Per 100 g of Farmers Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Farmers Cheese?

The main ingredients in Farmers Cheese are: Calcium Chloride, Cultured Pasteurized Part-skim Milk, Enzymes, Salt.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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