Argentina Steak Rub — Nutrition Facts & Ingredients
Per serving (0.25 tsp, 0.8 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.25 tsp (0.8g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Less Than 2% Olive Oil And Silicon Dioxide, Citric Acid, Corn Syrup Solids, Dehydrated Vegetables, Garlic, Including Smoke, Lime Juice Powder, Lime Juice Solids, Lime Oil, Maltodextrin, Natural Flavors, Onion, Parsley, Sea Salt, Spices, Sugar, Vinegar Powder, White Distilled Vinegar
Frequently asked questions
How many calories are in Argentina Steak Rub?
Per 100 g of Argentina Steak Rub there are 0 calories.
How much protein is in Argentina Steak Rub?
Per 100 g of Argentina Steak Rub there are 0.0 g protein.
How many carbohydrates are in Argentina Steak Rub?
Per 100 g of Argentina Steak Rub there are 0.0 g carbohydrates.
How much sodium (salt) is in Argentina Steak Rub?
Per 100 g of Argentina Steak Rub there are 10000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Argentina Steak Rub?
The main ingredients in Argentina Steak Rub are: And Less Than 2% Olive Oil And Silicon Dioxide, Citric Acid, Corn Syrup Solids, Dehydrated Vegetables, Garlic.
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