Pork Rinds, Sea Salt & Pepper — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 57.1 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 35.7 gper 100 g
Where to buy
Per serving (0.50 ONZ, 14 g): 80 calories. Per 100 g: 571 calories, 57.1 g protein, 35.7 g fat.
Nutrition Facts
Serving size0.50 ONZ (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pork Rinds, Sea Salt & Pepper
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper, Fried Pork Skins, Garlic Powder, Onion Powder, Salt, Sea Salt
Frequently asked questions
How many calories are in Pork Rinds, Sea Salt & Pepper?
Per 100 g of Pork Rinds, Sea Salt & Pepper there are 571 calories.
How much protein is in Pork Rinds, Sea Salt & Pepper?
Per 100 g of Pork Rinds, Sea Salt & Pepper there are 57.14 g protein.
How many carbohydrates are in Pork Rinds, Sea Salt & Pepper?
Per 100 g of Pork Rinds, Sea Salt & Pepper there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Pork Rinds, Sea Salt & Pepper?
Per 100 g of Pork Rinds, Sea Salt & Pepper there are 0.0 g sugars.
How much sodium (salt) is in Pork Rinds, Sea Salt & Pepper?
Per 100 g of Pork Rinds, Sea Salt & Pepper there are 1929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pork Rinds, Sea Salt & Pepper?
Per 100 g of Pork Rinds, Sea Salt & Pepper there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pork Rinds, Sea Salt & Pepper?
The main ingredients in Pork Rinds, Sea Salt & Pepper are: Black Pepper, Fried Pork Skins, Garlic Powder, Onion Powder, Salt.
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