S&F CHEF SAUCES

Sauce, Lemon Pepper — Nutrition Facts & Ingredients

UPC 73848564263 Manufacturer: Schlotterbeck & Foss Co. Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 60 calories. Per 100 g: 200 calories, 0 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
60
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0.2g 1%
Total Sugars 2.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein0 g
Carbohydrates13.3 g
Sugars6.7 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)12.5g
Fat16.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium667 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C8 mg

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Ingredients

All Natural Ingredients: Water, Apple Cider Vinegar, Balsamic Vinegar, Cane Sugar, Canola Or Soybean Oil, Corn Starch, Garlic, Garlic Juice, Herbs And Spices, Lemon And Orange Peel, Lemon Juice Concentrate, Natural Vitamin E Added To Protect Flavor, Onion, Red And Green Bell Pepper, Sea Salt, Soybean Lecithin, Xanthan Gum

Frequently asked questions

How many calories are in Sauce, Lemon Pepper?

Per 100 g of Sauce, Lemon Pepper there are 200 calories.

How much protein is in Sauce, Lemon Pepper?

Per 100 g of Sauce, Lemon Pepper there are 0.0 g protein.

How many carbohydrates are in Sauce, Lemon Pepper?

Per 100 g of Sauce, Lemon Pepper there are 13.33 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Sauce, Lemon Pepper?

Per 100 g of Sauce, Lemon Pepper there are 6.67 g sugars.

How much sodium (salt) is in Sauce, Lemon Pepper?

Per 100 g of Sauce, Lemon Pepper there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sauce, Lemon Pepper?

Per 100 g of Sauce, Lemon Pepper there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sauce, Lemon Pepper?

The main ingredients in Sauce, Lemon Pepper are: All Natural Ingredients: Water, Apple Cider Vinegar, Balsamic Vinegar, Cane Sugar, Canola Or Soybean Oil.

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Level of processing

4
Highly Processed
17 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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