Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 11.2 gper 100 g
- Carbs
- 4.8 gper 100 g
- Fat
- 4 gper 100 g
Where to buy
Per serving (1 CONTAINER, 125 g): 130 calories. Per 100 g: 104 calories, 11.2 g protein, 4 g fat.
Nutrition Facts
Serving size1 CONTAINER (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Live Active Cultures, Pasteurized Cream, Pasteurized Whole Milk
Frequently asked questions
How many calories are in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain?
Per 100 g of Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain there are 104 calories.
How much protein is in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain?
Per 100 g of Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain there are 11.2 g protein.
How many carbohydrates are in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain?
Per 100 g of Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain there are 4.8 g carbohydrates. Of which 2.4 g sugars.
How much sugar is in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain?
Per 100 g of Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain there are 2.4 g sugars.
How much sodium (salt) is in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain?
Per 100 g of Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain there are 48.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain?
Per 100 g of Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain?
The main ingredients in Plain Icelandic Cream-Skyr Strained Whole-Milk Yogurt, Plain are: Live Active Cultures, Pasteurized Cream, Pasteurized Whole Milk.
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