MAC'S

Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper — Nutrition Facts & Ingredients

UPC 73497006756 Manufacturer: Macs Old Plantation Other Snacks Updated Sep 27, 2026

Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
80per serving
Protein
50 gper 100 g
Carbs
7.1 gper 100 g
Fat
35.7 gper 100 g

Where to buy

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Per serving (1/2 ONZ, 14 g): 80 calories. Per 100 g: 571 calories, 50 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 ONZ (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 210mg 9%
Total Carbohydrate 1g 0%
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein50 g
Carbohydrates7.1 g
Fat35.7 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol71 mg
Sodium1500 mg

Where to buy Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Black Pepper, Citric Acid, Fried Pork Skins, Garlic And Onion Powders, Maltodextrin, Monosodium Glutamate, Natural Flavors, Natural Smoke Flavor, Salt, Torula Yeast

Frequently asked questions

How many calories are in Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper?

Per 100 g of Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper there are 571 calories.

How much protein is in Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper?

Per 100 g of Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper there are 50.0 g protein.

How many carbohydrates are in Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper?

Per 100 g of Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper there are 7.14 g carbohydrates.

How much sodium (salt) is in Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper?

Per 100 g of Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper?

The main ingredients in Salt & Pepper Chicharrones Fried Pork Skins, Salt & Pepper are: Black Pepper, Citric Acid, Fried Pork Skins, Garlic And Onion Powders, Maltodextrin.

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Level of processing

3
Processed
10 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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