CELIA'S

Black Eyed Peas — Nutrition Facts & Ingredients

UPC 94922440464 Manufacturer: Georgia Peach Products, Inc. Vegetable and Lentil Mixes Updated Sep 27, 2026

Calories
150per serving
Protein
24.4 gper 100 g
Fat
1.1 gper 100 g

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Per serving (1/4 cup, 45 g): 150 calories. Per 100 g: 333 calories, 24.4 g protein, 1.1 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (45g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5.0mg 0%
Total Carbohydrate -- --
Dietary Fiber 5.0g 18%
Total Sugars 3.0g
Protein 11.0g
Calcium 40.0mg 3%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein24.4 g
Sugars6.7 g
Dietary fiber11.1 g
Fat1.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium11 mg
Calcium89 mg
Iron8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Black Eyed Peas

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Ingredients

Black-eyed Peas

Frequently asked questions

How many calories are in Black Eyed Peas?

Per 100 g of Black Eyed Peas there are 333 calories.

How much protein is in Black Eyed Peas?

Per 100 g of Black Eyed Peas there are 24.44 g protein.

How much sugar is in Black Eyed Peas?

Per 100 g of Black Eyed Peas there are 6.67 g sugars.

How much sodium (salt) is in Black Eyed Peas?

Per 100 g of Black Eyed Peas there are 11.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Black Eyed Peas?

Per 100 g of Black Eyed Peas there are 11.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Black Eyed Peas?

The main ingredients in Black Eyed Peas are: Black-eyed Peas.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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