BULDY'S

Oblea Mini — Nutrition Facts & Ingredients

UPC 7503002124147 Manufacturer: Luther Medical Products, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (100 GRM, 100 g): 0 calories. Per 100 g: 0 calories, 10.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 200mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 85g 304%
Protein 10.3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein10.3 g
Carbohydrates0 g
Dietary fiber85 g
Net carbs (carbohydrates minus fiber)-85.0g
Fat0 g
Sodium200 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Color Yellow No. 5, Blue No. 6 Red No. 3, Red No. 40 Canola Oil Edible, Wheat Flour, Yellow 6

Frequently asked questions

How many calories are in Oblea Mini?

Per 100 g of Oblea Mini there are 0 calories.

How much protein is in Oblea Mini?

Per 100 g of Oblea Mini there are 10.3 g protein.

How many carbohydrates are in Oblea Mini?

Per 100 g of Oblea Mini there are 0.0 g carbohydrates.

How much sodium (salt) is in Oblea Mini?

Per 100 g of Oblea Mini there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Oblea Mini?

Per 100 g of Oblea Mini there are 85.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Oblea Mini?

The main ingredients in Oblea Mini are: Artificial Color Yellow No. 5, Blue No. 6 Red No. 3, Red No. 40 Canola Oil Edible, Wheat Flour, Yellow 6.

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Level of processing

2
Minimally Processed
5 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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