VERTULLO

Artichoke Bottoms — Nutrition Facts & Ingredients

UPC 818646022849 Manufacturer: Vertullo Imports LLC. Canned Vegetables Updated Sep 27, 2026

Per serving (1 can, drained, 210 g): 36 calories. Per 100 g: 17 calories, 0.9 g protein, 0.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 can, drained (210g)

Amount per servingCalories
36
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 6.0g 2%
Dietary Fiber 2.9g 10%
Total Sugars 2.0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 21mg 2%
Iron 0.4mg 2%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

17 calories in 100 g
Protein0.9 g
Carbohydrates2.9 g
Sugars0.9 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)1.5g
Fat0.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium143 mg
Calcium10 mg
Potassium81 mg
Iron0.2 mg
Vitamin D0 mcg

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Ingredients

Artichoke Bottoms, Salt And Citric Acid, Water

Frequently asked questions

How many calories are in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 17 calories.

How much protein is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 0.95 g protein.

How many carbohydrates are in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 2.86 g carbohydrates. Of which 0.95 g sugars.

How much sugar is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 0.95 g sugars.

How much sodium (salt) is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Artichoke Bottoms?

Per 100 g of Artichoke Bottoms there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Artichoke Bottoms?

The main ingredients in Artichoke Bottoms are: Artichoke Bottoms, Salt And Citric Acid, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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