Cherry Fruit Strips, Cherry — Nutrition Facts & Ingredients
Per 100 g, Cherry Fruit Strips, Cherry has 0 g protein and 0 g fat.
Nutrition Facts
Serving size1 fruit strip (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apple Puree Concentrate, Cherry Puree Concentrate, Concentrated Orange Juice, Natural Flavors, Orange Pulp
Frequently asked questions
How much protein is in Cherry Fruit Strips, Cherry?
Per 100 g of Cherry Fruit Strips, Cherry there are 0.0 g protein.
How many carbohydrates are in Cherry Fruit Strips, Cherry?
Per 100 g of Cherry Fruit Strips, Cherry there are 78.57 g carbohydrates. Of which 50.0 g sugars.
How much sugar is in Cherry Fruit Strips, Cherry?
Per 100 g of Cherry Fruit Strips, Cherry there are 50.0 g sugars.
How much sodium (salt) is in Cherry Fruit Strips, Cherry?
Per 100 g of Cherry Fruit Strips, Cherry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cherry Fruit Strips, Cherry?
Per 100 g of Cherry Fruit Strips, Cherry there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cherry Fruit Strips, Cherry?
The main ingredients in Cherry Fruit Strips, Cherry are: Apple Puree Concentrate, Cherry Puree Concentrate, Concentrated Orange Juice, Natural Flavors, Orange Pulp.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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