IVY'S RESERVE

Vintage Cheddar Cheese, Cheddar — Nutrition Facts & Ingredients

UPC 195893411771 Manufacturer: Lenovo (Beijing) Co., Ltd. Cheese Updated Sep 27, 2026

Calories
120per serving
Protein
25 gper 100 g
Carbs
0 gper 100 g
Fat
35.7 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 120 calories. Per 100 g: 429 calories, 25 g protein, 35.7 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6g 30%
Trans Fat --
Cholesterol 30.0mg 10%
Sodium 210mg 9%
Total Carbohydrate 0g 0%
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein25 g
Carbohydrates0 g
Fat35.7 g
Saturated fat21.4 g
Cholesterol107 mg
Sodium750 mg

Where to buy Vintage Cheddar Cheese, Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Microbial Rennet, Pasteurized Cow's Milk, Salt, Starter Culture

Frequently asked questions

How many calories are in Vintage Cheddar Cheese, Cheddar?

Per 100 g of Vintage Cheddar Cheese, Cheddar there are 429 calories.

How much protein is in Vintage Cheddar Cheese, Cheddar?

Per 100 g of Vintage Cheddar Cheese, Cheddar there are 25.0 g protein.

How many carbohydrates are in Vintage Cheddar Cheese, Cheddar?

Per 100 g of Vintage Cheddar Cheese, Cheddar there are 0.0 g carbohydrates.

How much sodium (salt) is in Vintage Cheddar Cheese, Cheddar?

Per 100 g of Vintage Cheddar Cheese, Cheddar there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Vintage Cheddar Cheese, Cheddar?

The main ingredients in Vintage Cheddar Cheese, Cheddar are: Microbial Rennet, Pasteurized Cow's Milk, Salt, Starter Culture.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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