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Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar — Nutrition Facts & Ingredients

UPC 99482491086 Manufacturer: Whole Foods Market, Inc. Cheese Updated Sep 27, 2026

Per serving (1 slice, 23 g): 70 calories. Per 100 g: 304 calories, 26.1 g protein, 21.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 slice (23g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 170mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

304 calories in 100 g
Protein26.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat21.7 g
Saturated fat10.9 g
Trans fat0 g
Cholesterol65 mg
Sodium739 mg
Calcium696 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar

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Ingredients

Annatto, Cultured Pasteurized Part-skim Milk, Microbial Enzymes, Salt, Vitamin A Palmitate

Frequently asked questions

How many calories are in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar?

Per 100 g of Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar there are 304 calories.

How much protein is in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar?

Per 100 g of Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar there are 26.09 g protein.

How many carbohydrates are in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar?

Per 100 g of Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar?

Per 100 g of Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar?

Per 100 g of Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar there are 739.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar?

Per 100 g of Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar?

The main ingredients in Mild Cheddar Reduced Fat Cheese Slices, Mild Cheddar are: Annatto, Cultured Pasteurized Part-skim Milk, Microbial Enzymes, Salt, Vitamin A Palmitate.

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Level of processing

2
Minimally Processed
5 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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