Brown Rice — Nutrition Facts & Ingredients
- Calories
- 240per serving
- Protein
- 3.2 gper 100 g
- Carbs
- 36.8 gper 100 g
- Fat
- 2.8 gper 100 g
Where to buy
Per serving (1 Cup, 125 g): 240 calories. Per 100 g: 192 calories, 3.2 g protein, 2.8 g fat.
Nutrition Facts
Serving size1 Cup (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Brown Rice
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Rice, Emulsifier, Sea Salt, Sunflower Lecithin, Sunflower Oil, Water
Frequently asked questions
How many calories are in Brown Rice?
Per 100 g of Brown Rice there are 192 calories.
How much protein is in Brown Rice?
Per 100 g of Brown Rice there are 3.2 g protein.
How many carbohydrates are in Brown Rice?
Per 100 g of Brown Rice there are 36.8 g carbohydrates. Of which 0.8 g sugars.
How much sugar is in Brown Rice?
Per 100 g of Brown Rice there are 0.8 g sugars.
How much sodium (salt) is in Brown Rice?
Per 100 g of Brown Rice there are 128.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Brown Rice?
Per 100 g of Brown Rice there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Brown Rice?
The main ingredients in Brown Rice are: Brown Rice, Emulsifier, Sea Salt, Sunflower Lecithin, Sunflower Oil.
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