SAGER CREEK FARMS

Chicken Tenderloins. — Nutrition Facts & Ingredients

UPC 72562174482 Manufacturer: Simmons Foods, Inc. Frozen Poultry, Chicken & Turkey Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 ONZ, 112 g): 90 calories. Per 100 g: 80 calories, 18.8 g protein, 0.5 g fat.

Label highlights: High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 22% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories

% Daily Value*

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 65.0mg 22%

Sodium 260mg 11%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 21g

Calcium 0mg 0%

Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

80 calories in 100 g

Protein18.8 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat0.5 g

Saturated fat0 g

Trans fat0 g

Cholesterol58 mg

Sodium232 mg

Calcium0 mg

Iron2.4 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

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Ingredients

Containing Up To 15% Solution Of Water, Ice Glazed, Powdered Chicken Broth, Salt

Frequently asked questions

How many calories are in Chicken Tenderloins.?

Per 100 g of Chicken Tenderloins. there are 80 calories.

How much protein is in Chicken Tenderloins.?

Per 100 g of Chicken Tenderloins. there are 18.75 g protein.

How many carbohydrates are in Chicken Tenderloins.?

Per 100 g of Chicken Tenderloins. there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Chicken Tenderloins.?

Per 100 g of Chicken Tenderloins. there are 0.0 g sugars.

How much sodium (salt) is in Chicken Tenderloins.?

Per 100 g of Chicken Tenderloins. there are 232.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Tenderloins.?

Per 100 g of Chicken Tenderloins. there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Tenderloins.?

The main ingredients in Chicken Tenderloins. are: Containing Up To 15% Solution Of Water, Ice Glazed, Powdered Chicken Broth, Salt.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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