Vitamin D Milk — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 3.4 gper 100 ml
- Carbs
- 4.7 gper 100 ml
- Fat
- 3.4 gper 100 ml
Where to buy
Per serving (1 cup, 236 ml): 160 calories. Per 100 ml: 68 calories, 3.4 g protein, 3.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (236ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy Vitamin D Milk
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Vitamin D Milk?
Per 100 g of Vitamin D Milk there are 68 calories.
How much protein is in Vitamin D Milk?
Per 100 g of Vitamin D Milk there are 3.39 g protein.
How many carbohydrates are in Vitamin D Milk?
Per 100 g of Vitamin D Milk there are 4.66 g carbohydrates. Of which 4.24 g sugars.
How much sugar is in Vitamin D Milk?
Per 100 g of Vitamin D Milk there are 4.24 g sugars.
How much sodium (salt) is in Vitamin D Milk?
Per 100 g of Vitamin D Milk there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vitamin D Milk?
Per 100 g of Vitamin D Milk there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vitamin D Milk?
The main ingredients in Vitamin D Milk are: Milk, Vitamin D3.
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