RALEY'S

Cannellini Beans — Nutrition Facts & Ingredients

UPC 46567013862 Manufacturer: Raley's Canned & Bottled Beans Updated Sep 27, 2026

Per serving (1/2 cup, 125 g): 110 calories. Per 100 g: 88 calories, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
110
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 19g 7%
Dietary Fiber 11g 39%
Total Sugars 0g
Protein --
Vitamin D 0mcg 0%
Calcium 60mg 5%
Iron 2.5mg 14%
Potassium 340mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Carbohydrates15.2 g
Sugars0 g
Dietary fiber8.8 g
Net carbs (carbohydrates minus fiber)6.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium208 mg
Calcium48 mg
Potassium272 mg
Iron2 mg
Vitamin D0 mcg

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Ingredients

Calcium Chloride, Firming Agent, Salt, Water, White Kidney Beans

Frequently asked questions

How many calories are in Cannellini Beans?

Per 100 g of Cannellini Beans there are 88 calories.

How many carbohydrates are in Cannellini Beans?

Per 100 g of Cannellini Beans there are 15.2 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cannellini Beans?

Per 100 g of Cannellini Beans there are 0.0 g sugars.

How much sodium (salt) is in Cannellini Beans?

Per 100 g of Cannellini Beans there are 208.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cannellini Beans?

Per 100 g of Cannellini Beans there are 8.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cannellini Beans?

The main ingredients in Cannellini Beans are: Calcium Chloride, Firming Agent, Salt, Water, White Kidney Beans.

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Level of processing

2
Minimally Processed
5 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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