Traditional Greek Style Feta Cheese, Traditional Greek Cheese
- Calories
- 70per serving
- Protein
- 14.3 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 21.4 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 14.3 g protein, 21.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Greek Style Feta Cheese, Traditional Greek Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Natural Mold Inhibitor, Cultured Pasteurized Milk, Enzymes, Feta Cheese, Natamycin, Salt
Frequently asked questions
How many calories are in Traditional Greek Style Feta Cheese, Traditional Greek Cheese?
Per 100 g of Traditional Greek Style Feta Cheese, Traditional Greek Cheese there are 250 calories.
How much protein is in Traditional Greek Style Feta Cheese, Traditional Greek Cheese?
Per 100 g of Traditional Greek Style Feta Cheese, Traditional Greek Cheese there are 14.29 g protein.
How many carbohydrates are in Traditional Greek Style Feta Cheese, Traditional Greek Cheese?
Per 100 g of Traditional Greek Style Feta Cheese, Traditional Greek Cheese there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Traditional Greek Style Feta Cheese, Traditional Greek Cheese?
Per 100 g of Traditional Greek Style Feta Cheese, Traditional Greek Cheese there are 3.57 g sugars.
How much sodium (salt) is in Traditional Greek Style Feta Cheese, Traditional Greek Cheese?
Per 100 g of Traditional Greek Style Feta Cheese, Traditional Greek Cheese there are 1107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Greek Style Feta Cheese, Traditional Greek Cheese?
Per 100 g of Traditional Greek Style Feta Cheese, Traditional Greek Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Greek Style Feta Cheese, Traditional Greek Cheese?
The main ingredients in Traditional Greek Style Feta Cheese, Traditional Greek Cheese are: A Natural Mold Inhibitor, Cultured Pasteurized Milk, Enzymes, Feta Cheese, Natamycin.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Saputo Cheese USA Inc.
Nutrition facts for other products from Saputo Cheese USA Inc. :
- Provolone Cheese With Smoke Flavor
- Fresh Mozzarella Cheese
- Light String Low Moisture Part Skim Mozzarella Cheese
- Apple Cinnamon Cheddar Wisconsin Cheese, Apple Cinnamon Cheddar
- Swirls, Low Moisture Part Skim Mozzarella Cheese With Added Cheddar Cheese
- Montchevre, Goat Cheese Crumbled, Onion & Basil, Onion & Basil