ANNIE CHUN'S

Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien — Nutrition Facts & Ingredients

UPC 765667111611 Manufacturer: Annie Chun's, Inc. All Noodles Updated Sep 27, 2026

Per serving (1 PACK, 170 g): 280 calories. Per 100 g: 165 calories, 5.9 g protein, 0.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACK (170g)

Amount per servingCalories
280
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 58.0g 21%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 20.4mg 2%
Iron 1.0mg 6%
Potassium 30.6mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

165 calories in 100 g
Protein5.9 g
Carbohydrates34.1 g
Sugars0.6 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)32.9g
Fat0.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium135 mg
Calcium12 mg
Potassium18 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien

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Ingredients

Lactic Acid, Organic Tapioca Starch, Organic Wheat Flour, Organic Wheat Gluten, Sea Salt, Water

Frequently asked questions

How many calories are in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien?

Per 100 g of Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien there are 165 calories.

How much protein is in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien?

Per 100 g of Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien there are 5.88 g protein.

How many carbohydrates are in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien?

Per 100 g of Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien there are 34.12 g carbohydrates. Of which 0.59 g sugars.

How much sugar is in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien?

Per 100 g of Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien there are 0.59 g sugars.

How much sodium (salt) is in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien?

Per 100 g of Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien there are 135.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien?

Per 100 g of Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien?

The main ingredients in Organic Fully-Cooked Hokkien Vegan Noodles, Hokkien are: Lactic Acid, Organic Tapioca Starch, Organic Wheat Flour, Organic Wheat Gluten, Sea Salt.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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