Pecan Rub, Pecan — Nutrition Facts & Ingredients
Per serving (1/3 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1/3 tsp (1g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Less Than 2% Soybean Oil Added As A Processing Aid, Dehydrated Garlic & Onion, Maltodextrin, Milk, Molasses, Molasses Powder, Natural Flavors Including Smoke And Pecan Type Flavors, Paprika, Salt, Silicon Dioxide, Soy Lecithin, Spices, Sugar, Wheat Starch
Frequently asked questions
How many calories are in Pecan Rub, Pecan?
Per 100 g of Pecan Rub, Pecan there are 0 calories.
How much protein is in Pecan Rub, Pecan?
Per 100 g of Pecan Rub, Pecan there are 0.0 g protein.
How many carbohydrates are in Pecan Rub, Pecan?
Per 100 g of Pecan Rub, Pecan there are 100.0 g carbohydrates. Of which 100.0 g sugars.
How much sugar is in Pecan Rub, Pecan?
Per 100 g of Pecan Rub, Pecan there are 100.0 g sugars.
How much sodium (salt) is in Pecan Rub, Pecan?
Per 100 g of Pecan Rub, Pecan there are 5500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pecan Rub, Pecan?
Per 100 g of Pecan Rub, Pecan there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pecan Rub, Pecan?
The main ingredients in Pecan Rub, Pecan are: And Less Than 2% Soybean Oil Added As A Processing Aid, Dehydrated Garlic & Onion, Maltodextrin, Milk, Molasses.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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