Light Microwave Popcorn, Light — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 9.1 gper 100 g
- Carbs
- 63.6 gper 100 g
- Fat
- 15.2 gper 100 g
Where to buy
Per serving (2 Tbsp, 33 g): 140 calories. Per 100 g: 424 calories, 9.1 g protein, 15.2 g fat.
Nutrition Facts
Serving size2 Tbsp (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Light Microwave Popcorn, Light
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Each Of The Following: Salt, Palm Oil, Popcorn, Potassium Chloride, Preservative, TBHQ
Frequently asked questions
How many calories are in Light Microwave Popcorn, Light?
Per 100 g of Light Microwave Popcorn, Light there are 424 calories.
How much protein is in Light Microwave Popcorn, Light?
Per 100 g of Light Microwave Popcorn, Light there are 9.09 g protein.
How many carbohydrates are in Light Microwave Popcorn, Light?
Per 100 g of Light Microwave Popcorn, Light there are 63.64 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Light Microwave Popcorn, Light?
Per 100 g of Light Microwave Popcorn, Light there are 0.0 g sugars.
How much sodium (salt) is in Light Microwave Popcorn, Light?
Per 100 g of Light Microwave Popcorn, Light there are 576.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Light Microwave Popcorn, Light?
Per 100 g of Light Microwave Popcorn, Light there are 12.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Light Microwave Popcorn, Light?
The main ingredients in Light Microwave Popcorn, Light are: Each Of The Following: Salt, Palm Oil, Popcorn, Potassium Chloride, Preservative.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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