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Green Olives — Nutrition Facts & Ingredients

UPC 811578030814 Manufacturer: Anti-Bug Globe Company, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 OLIVES, 18 g): 25 calories. Per 100 g: 139 calories, 0 g protein, 13.9 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 OLIVES (18g)

Amount per servingCalories
25
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 540mg 23%
Total Carbohydrate 0g 0%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

139 calories in 100 g
Protein0 g
Carbohydrates0 g
Sugars0 g
Dietary fiber5.6 g
Net carbs (carbohydrates minus fiber)-5.6g
Fat13.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium3000 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Acidity Regulator: Lactic Acid, Antioxidant: Ascorbic Acid, Olives, Salt, Water

Frequently asked questions

How many calories are in Green Olives?

Per 100 g of Green Olives there are 139 calories.

How much protein is in Green Olives?

Per 100 g of Green Olives there are 0.0 g protein.

How many carbohydrates are in Green Olives?

Per 100 g of Green Olives there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Green Olives?

Per 100 g of Green Olives there are 0.0 g sugars.

How much sodium (salt) is in Green Olives?

Per 100 g of Green Olives there are 3000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Green Olives?

Per 100 g of Green Olives there are 5.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Green Olives?

The main ingredients in Green Olives are: Acidity Regulator: Lactic Acid, Antioxidant: Ascorbic Acid, Olives, Salt, Water.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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