Almonds Dark Chocolate, Almonds — Nutrition Facts & Ingredients
Per serving (5 squares, 30 g): 160 calories. Per 100 g: 533 calories, 6.7 g protein, 33.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
- Added sugars: 28% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 squares (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cocoa Butter, Dark Chocolate, Emulsifier, Natural Vanilla Flavor, Roasted Almonds, Skim Milk Powder, Soy Lecithin, Sugar, Unsweetened Chocolate
Frequently asked questions
How many calories are in Almonds Dark Chocolate, Almonds?
Per 100 g of Almonds Dark Chocolate, Almonds there are 533 calories.
How much protein is in Almonds Dark Chocolate, Almonds?
Per 100 g of Almonds Dark Chocolate, Almonds there are 6.67 g protein.
How much sugar is in Almonds Dark Chocolate, Almonds?
Per 100 g of Almonds Dark Chocolate, Almonds there are 46.67 g sugars.
How much sodium (salt) is in Almonds Dark Chocolate, Almonds?
Per 100 g of Almonds Dark Chocolate, Almonds there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Almonds Dark Chocolate, Almonds?
Per 100 g of Almonds Dark Chocolate, Almonds there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Almonds Dark Chocolate, Almonds?
The main ingredients in Almonds Dark Chocolate, Almonds are: Cocoa Butter, Dark Chocolate, Emulsifier, Natural Vanilla Flavor, Roasted Almonds.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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