Soft Pretzel Sticks, Soft Pretzel — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 7.7 gper 100 g
- Carbs
- 52.3 gper 100 g
- Fat
- 6.9 gper 100 g
Where to buy
Per serving (1 Pretzel, 65 g): 200 calories. Per 100 g: 308 calories, 7.7 g protein, 6.9 g fat.
Nutrition Facts
Serving size1 Pretzel (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Soft Pretzel Sticks, Soft Pretzel
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Soft Pretzel Sticks, Soft Pretzel?
Per 100 g of Soft Pretzel Sticks, Soft Pretzel there are 308 calories.
How much protein is in Soft Pretzel Sticks, Soft Pretzel?
Per 100 g of Soft Pretzel Sticks, Soft Pretzel there are 7.69 g protein.
How many carbohydrates are in Soft Pretzel Sticks, Soft Pretzel?
Per 100 g of Soft Pretzel Sticks, Soft Pretzel there are 52.31 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Soft Pretzel Sticks, Soft Pretzel?
Per 100 g of Soft Pretzel Sticks, Soft Pretzel there are 0.0 g sugars.
How much sodium (salt) is in Soft Pretzel Sticks, Soft Pretzel?
Per 100 g of Soft Pretzel Sticks, Soft Pretzel there are 538.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Soft Pretzel Sticks, Soft Pretzel?
Per 100 g of Soft Pretzel Sticks, Soft Pretzel there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Soft Pretzel Sticks, Soft Pretzel?
The main ingredients in Soft Pretzel Sticks, Soft Pretzel are: Salt, Soybean Oil, Water, Wheat Flour, Yeast.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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