Classic Roasted Salmon, Classic Roasted — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 26.3 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 12.3 gper 100 g
Where to buy
Per serving (2 ONZ, 57 g): 120 calories. Per 100 g: 211 calories, 26.3 g protein, 12.3 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Classic Roasted Salmon, Classic Roasted
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Classic Roasted Salmon, Classic Roasted?
Per 100 g of Classic Roasted Salmon, Classic Roasted there are 211 calories.
How much protein is in Classic Roasted Salmon, Classic Roasted?
Per 100 g of Classic Roasted Salmon, Classic Roasted there are 26.32 g protein.
How many carbohydrates are in Classic Roasted Salmon, Classic Roasted?
Per 100 g of Classic Roasted Salmon, Classic Roasted there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Classic Roasted Salmon, Classic Roasted?
Per 100 g of Classic Roasted Salmon, Classic Roasted there are 0.0 g sugars.
How much sodium (salt) is in Classic Roasted Salmon, Classic Roasted?
Per 100 g of Classic Roasted Salmon, Classic Roasted there are 702.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Classic Roasted Salmon, Classic Roasted?
Per 100 g of Classic Roasted Salmon, Classic Roasted there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Classic Roasted Salmon, Classic Roasted?
The main ingredients in Classic Roasted Salmon, Classic Roasted are: Atlantic Salmon, Hot Smoke From Beechwood, Salt.
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