Hot Chili Peppers — Nutrition Facts & Ingredients
Per serving (5 PEPPERS, 30 g): 10 calories. Per 100 g: 33 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 29% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 PEPPERS (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Chili Peppers, Distilled Vinegar, Salt, Sodium Benzoate Perservative, Sodium Bicarbonate Perservative, Sodium Metabisulfite Perservative, Turmeric Color, Water, Yellow 5
Frequently asked questions
How many calories are in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 33 calories.
How much protein is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 0.0 g protein.
How many carbohydrates are in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 6.67 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 0.0 g sugars.
How much sodium (salt) is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 2200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hot Chili Peppers?
Per 100 g of Hot Chili Peppers there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hot Chili Peppers?
The main ingredients in Hot Chili Peppers are: Chili Peppers, Distilled Vinegar, Salt, Sodium Benzoate Perservative, Sodium Bicarbonate Perservative.
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