Organic Grilled Grass-Fed Steak Fajita Bowl — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 5.0 gper 100 g
- Carbs
- 5.4 gper 100 g
- Fat
- 1.7 gper 100 g
Where to buy
Per serving (1 BOWL, 258 g): 150 calories. Per 100 g: 58 calories, 5.0 g protein, 1.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 BOWL (258g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Organic Grilled Grass-Fed Steak Fajita Bowl
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Organic Dry Onion, Organic Garlic, Organic Grass-fed Beef With Marinade, Organic Green Bell Peppers, Organic Grilled Steak Strips, Organic Onion, Organic Orange & Organic Lemon Juices, Organic Red Bell Peppers, Organic Sauce, Organic Spices, Organic Tomato In Organic Tomato Juice, Organic Vegetables, Sea Salt, Water
Frequently asked questions
How many calories are in Organic Grilled Grass-Fed Steak Fajita Bowl?
Per 100 g of Organic Grilled Grass-Fed Steak Fajita Bowl there are 58 calories.
How much protein is in Organic Grilled Grass-Fed Steak Fajita Bowl?
Per 100 g of Organic Grilled Grass-Fed Steak Fajita Bowl there are 5.04 g protein.
How many carbohydrates are in Organic Grilled Grass-Fed Steak Fajita Bowl?
Per 100 g of Organic Grilled Grass-Fed Steak Fajita Bowl there are 5.43 g carbohydrates. Of which 2.71 g sugars.
How much sugar is in Organic Grilled Grass-Fed Steak Fajita Bowl?
Per 100 g of Organic Grilled Grass-Fed Steak Fajita Bowl there are 2.71 g sugars.
How much sodium (salt) is in Organic Grilled Grass-Fed Steak Fajita Bowl?
Per 100 g of Organic Grilled Grass-Fed Steak Fajita Bowl there are 178.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Grilled Grass-Fed Steak Fajita Bowl?
Per 100 g of Organic Grilled Grass-Fed Steak Fajita Bowl there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Grilled Grass-Fed Steak Fajita Bowl?
The main ingredients in Organic Grilled Grass-Fed Steak Fajita Bowl are: Organic Dry Onion, Organic Garlic, Organic Grass-fed Beef With Marinade, Organic Green Bell Peppers, Organic Grilled Steak Strips.
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