SUPER 1 FOODS

Restaurant Style Tortilla Chips — Nutrition Facts & Ingredients

UPC 92825018018 Manufacturer: Brookshire Grocery Company Chips, Pretzels & Snacks Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 ONZ, 28 g): 120 calories. Per 100 g: 429 calories, 7.1 g protein, 17.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

120

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 40.0mg 2%

Total Carbohydrate 18.0g 7%

Dietary Fiber 2.0g 7%

Total Sugars 0g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0.7mg 4%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g

Protein7.1 g

Carbohydrates64.3 g

Sugars0 g

Dietary fiber7.1 g

Net carbs (carbohydrates minus fiber)57.2g

Fat17.9 g

Saturated fat3.6 g

Trans fat0 g

Cholesterol0 mg

Sodium143 mg

Calcium0 mg

Potassium0 mg

Iron2.6 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Restaurant Style Tortilla Chips

Prices and availability are set by the retailer.

Ingredients

Canola, Corn, Cottonseed, Safflower Soybean Oil, Sea Salt, Vegetable Oil, Whole Corn Treated With Lime

Frequently asked questions

How many calories are in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 429 calories.

How much protein is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 7.14 g protein.

How many carbohydrates are in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 64.29 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 0.0 g sugars.

How much sodium (salt) is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Restaurant Style Tortilla Chips?

The main ingredients in Restaurant Style Tortilla Chips are: Canola, Corn, Cottonseed, Safflower Soybean Oil, Sea Salt.

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Level of processing

Minimally Processed

7 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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