MUSASHI

Green Sriracha — Nutrition Facts & Ingredients

UPC 867372000010 Manufacturer: JEMDD OF MI LLC Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 tsp, 7 g): 10 calories. Per 100 g: 143 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (7g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein0 g
Carbohydrates14.3 g
Sugars14.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.3g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium2143 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C17.1 mg

Where to buy

Search on Amazon for Green Sriracha

Prices and availability are set by the retailer.

Ingredients

Blue 1, Brown Sugar, Garlic, Green Serrano Peppers, Less Than 1% Preservatives, Rice Vinegar, Salt, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Green Sriracha?

Per 100 g of Green Sriracha there are 143 calories.

How much protein is in Green Sriracha?

Per 100 g of Green Sriracha there are 0.0 g protein.

How many carbohydrates are in Green Sriracha?

Per 100 g of Green Sriracha there are 14.29 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Green Sriracha?

Per 100 g of Green Sriracha there are 14.29 g sugars.

How much sodium (salt) is in Green Sriracha?

Per 100 g of Green Sriracha there are 2143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Green Sriracha?

Per 100 g of Green Sriracha there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Green Sriracha?

The main ingredients in Green Sriracha are: Blue 1, Brown Sugar, Garlic, Green Serrano Peppers, Less Than 1% Preservatives.

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Level of processing

3
Processed
9 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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