IGA

Pasteurized Neufchatel Cheese — Nutrition Facts & Ingredients

UPC 41270009317 Manufacturer: Iga, Inc. Cheese Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 7.1 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 105mg 5%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 32.8mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein7.1 g
Carbohydrates7.1 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat21.4 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol71 mg
Sodium375 mg
Calcium117 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Pasteurized Neufchatel Cheese

Prices and availability are set by the retailer.

Ingredients

Carob Bean Gum, Cheese Culture, Guar Gum, Pasteurized Milk And Cream, Salt, Skim Milk, Xanthan Gum

Frequently asked questions

How many calories are in Pasteurized Neufchatel Cheese?

Per 100 g of Pasteurized Neufchatel Cheese there are 250 calories.

How much protein is in Pasteurized Neufchatel Cheese?

Per 100 g of Pasteurized Neufchatel Cheese there are 7.14 g protein.

How many carbohydrates are in Pasteurized Neufchatel Cheese?

Per 100 g of Pasteurized Neufchatel Cheese there are 7.14 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Pasteurized Neufchatel Cheese?

Per 100 g of Pasteurized Neufchatel Cheese there are 7.14 g sugars.

How much sodium (salt) is in Pasteurized Neufchatel Cheese?

Per 100 g of Pasteurized Neufchatel Cheese there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasteurized Neufchatel Cheese?

Per 100 g of Pasteurized Neufchatel Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasteurized Neufchatel Cheese?

The main ingredients in Pasteurized Neufchatel Cheese are: Carob Bean Gum, Cheese Culture, Guar Gum, Pasteurized Milk And Cream, Salt.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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