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Hickory Wood Smoked Bacon, Hickory Wood Smoked — Nutrition Facts & Ingredients

UPC 96619352012 Manufacturer: Costco Companies Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (2 SLICES, 18 g): 90 calories. Per 100 g: 500 calories, 33.3 g protein, 33.3 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES (18g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 320mg 14%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 2.0mg 0%
Iron 0.2mg 1%
Potassium 94.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein33.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat33.3 g
Saturated fat11.1 g
Trans fat0 g
Cholesterol111 mg
Sodium1778 mg
Calcium11 mg
Potassium522 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy Hickory Wood Smoked Bacon, Hickory Wood Smoked

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Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar

Frequently asked questions

How many calories are in Hickory Wood Smoked Bacon, Hickory Wood Smoked?

Per 100 g of Hickory Wood Smoked Bacon, Hickory Wood Smoked there are 500 calories.

How much protein is in Hickory Wood Smoked Bacon, Hickory Wood Smoked?

Per 100 g of Hickory Wood Smoked Bacon, Hickory Wood Smoked there are 33.33 g protein.

How many carbohydrates are in Hickory Wood Smoked Bacon, Hickory Wood Smoked?

Per 100 g of Hickory Wood Smoked Bacon, Hickory Wood Smoked there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hickory Wood Smoked Bacon, Hickory Wood Smoked?

Per 100 g of Hickory Wood Smoked Bacon, Hickory Wood Smoked there are 0.0 g sugars.

How much sodium (salt) is in Hickory Wood Smoked Bacon, Hickory Wood Smoked?

Per 100 g of Hickory Wood Smoked Bacon, Hickory Wood Smoked there are 1778.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Wood Smoked Bacon, Hickory Wood Smoked?

Per 100 g of Hickory Wood Smoked Bacon, Hickory Wood Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Wood Smoked Bacon, Hickory Wood Smoked?

The main ingredients in Hickory Wood Smoked Bacon, Hickory Wood Smoked are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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