Mediterranean — Nutrition Facts & Ingredients
Per serving (1 CONTAINER, 200 g): 90 calories. Per 100 g: 45 calories, 1 g protein, 1 g fat.
Nutrition Facts
Serving size1 CONTAINER (200g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dried, Dried Onion, Garlic, Green Olives, Oregano, Paprika, Par-cooked Cauliflower, Powder, Red Pepper, Salt, Sliced, Sun-dried Tomato, Tomato
Frequently asked questions
How many calories are in Mediterranean?
Per 100 g of Mediterranean there are 45 calories.
How much protein is in Mediterranean?
Per 100 g of Mediterranean there are 1.0 g protein.
How many carbohydrates are in Mediterranean?
Per 100 g of Mediterranean there are 6.5 g carbohydrates. Of which 4.0 g sugars.
How much sugar is in Mediterranean?
Per 100 g of Mediterranean there are 4.0 g sugars.
How much sodium (salt) is in Mediterranean?
Per 100 g of Mediterranean there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mediterranean?
Per 100 g of Mediterranean there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mediterranean?
The main ingredients in Mediterranean are: Dried, Dried Onion, Garlic, Green Olives, Oregano.
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