ORDI OLIVES

Pitted Green Olives — Nutrition Facts & Ingredients

UPC 832125019533 Manufacturer: Apollo Import Export Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (8 OLIVES, 30 g): 45 calories. Per 100 g: 150 calories, 1.1 g protein, 16.7 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 20% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 OLIVES (30g)

Amount per servingCalories

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 1.0g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 450mg 20%

Total Carbohydrate 0g 0%

Dietary Fiber 1.0g 4%

Protein 0.3g

Calcium 14.4mg 1%

Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g

Protein1.1 g

Carbohydrates0 g

Dietary fiber3.3 g

Net carbs (carbohydrates minus fiber)-3.3g

Fat16.7 g

Saturated fat3.3 g

Trans fat0 g

Cholesterol0 mg

Sodium1500 mg

Calcium48 mg

Iron0.6 mg

Vitamin C0.6 mg

Where to buy

Search on Amazon for Pitted Green Olives

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Citric Acid, Lactic Acid, Olives With Pits, Pasteurized, Potassium Sorbate, Salt, Water

Frequently asked questions

How many calories are in Pitted Green Olives?

Per 100 g of Pitted Green Olives there are 150 calories.

How much protein is in Pitted Green Olives?

Per 100 g of Pitted Green Olives there are 1.07 g protein.

How many carbohydrates are in Pitted Green Olives?

Per 100 g of Pitted Green Olives there are 0.0 g carbohydrates.

How much sodium (salt) is in Pitted Green Olives?

Per 100 g of Pitted Green Olives there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pitted Green Olives?

Per 100 g of Pitted Green Olives there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pitted Green Olives?

The main ingredients in Pitted Green Olives are: Ascorbic Acid, Citric Acid, Lactic Acid, Olives With Pits, Pasteurized.

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Level of processing

Processed

8 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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