Salsa Habanera Tatemada, Hot — Nutrition Facts & Ingredients
- Calories
- 8per serving
- Protein
- 0 gper 100 g
- Carbs
- 6.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 Tbsp, 30 g): 8 calories. Per 100 g: 27 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Salsa Habanera Tatemada, Hot
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Fresh Chiles, Fresh Garlic, Fresh Onion, Fresh Roasted Chile Habanero, Green Tomatoes, Salt, Spices, Water
Frequently asked questions
How many calories are in Salsa Habanera Tatemada, Hot?
Per 100 g of Salsa Habanera Tatemada, Hot there are 27 calories.
How much protein is in Salsa Habanera Tatemada, Hot?
Per 100 g of Salsa Habanera Tatemada, Hot there are 0.0 g protein.
How many carbohydrates are in Salsa Habanera Tatemada, Hot?
Per 100 g of Salsa Habanera Tatemada, Hot there are 6.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Salsa Habanera Tatemada, Hot?
Per 100 g of Salsa Habanera Tatemada, Hot there are 3.33 g sugars.
How much sodium (salt) is in Salsa Habanera Tatemada, Hot?
Per 100 g of Salsa Habanera Tatemada, Hot there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Salsa Habanera Tatemada, Hot?
Per 100 g of Salsa Habanera Tatemada, Hot there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Salsa Habanera Tatemada, Hot?
The main ingredients in Salsa Habanera Tatemada, Hot are: Fresh Chiles, Fresh Garlic, Fresh Onion, Fresh Roasted Chile Habanero, Green Tomatoes.
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