HATCH

Hatch, Nacho Sliced Jalapenos — Nutrition Facts & Ingredients

UPC 28189628709 Manufacturer: Hatch Farms, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 10 calories. Per 100 g: 33 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

33 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium933 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C8 mg

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Ingredients

Calcium Chloride, Citric Acid, Salt, Sliced Jalapenos, Turmeric, Water

Frequently asked questions

How many calories are in Hatch, Nacho Sliced Jalapenos?

Per 100 g of Hatch, Nacho Sliced Jalapenos there are 33 calories.

How much protein is in Hatch, Nacho Sliced Jalapenos?

Per 100 g of Hatch, Nacho Sliced Jalapenos there are 0.0 g protein.

How many carbohydrates are in Hatch, Nacho Sliced Jalapenos?

Per 100 g of Hatch, Nacho Sliced Jalapenos there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Hatch, Nacho Sliced Jalapenos?

Per 100 g of Hatch, Nacho Sliced Jalapenos there are 3.33 g sugars.

How much sodium (salt) is in Hatch, Nacho Sliced Jalapenos?

Per 100 g of Hatch, Nacho Sliced Jalapenos there are 933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hatch, Nacho Sliced Jalapenos?

Per 100 g of Hatch, Nacho Sliced Jalapenos there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hatch, Nacho Sliced Jalapenos?

The main ingredients in Hatch, Nacho Sliced Jalapenos are: Calcium Chloride, Citric Acid, Salt, Sliced Jalapenos, Turmeric.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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