HARRIS TEETER

Lemon Juice, Lemon — Nutrition Facts & Ingredients

UPC 7203671336 Manufacturer: Harris-Teeter Inc. Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Per serving (1 tsp, 5 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Sugars0 g
Fat0 g
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Lemon Juice Concentrate, Lemon Oil, Preservative, Sodium Benzoate, Sodium Bisulfite, Water

Frequently asked questions

How many calories are in Lemon Juice, Lemon?

Per 100 g of Lemon Juice, Lemon there are 0 calories.

How much protein is in Lemon Juice, Lemon?

Per 100 g of Lemon Juice, Lemon there are 0.0 g protein.

How many carbohydrates are in Lemon Juice, Lemon?

Per 100 g of Lemon Juice, Lemon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Lemon Juice, Lemon?

Per 100 g of Lemon Juice, Lemon there are 0.0 g sugars.

How much sodium (salt) is in Lemon Juice, Lemon?

Per 100 g of Lemon Juice, Lemon there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Lemon Juice, Lemon?

The main ingredients in Lemon Juice, Lemon are: Lemon Juice Concentrate, Lemon Oil, Preservative, Sodium Benzoate, Sodium Bisulfite.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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