Reduced Fat Beef Franks, Beef — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 16.7 gper 100 g
- Carbs
- 6.2 gper 100 g
- Fat
- 14.6 gper 100 g
Where to buy
Per serving (1 FRANK, 48 g): 100 calories. Per 100 g: 208 calories, 16.7 g protein, 14.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 FRANK (48g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Reduced Fat Beef Franks, Beef
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef, Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings, Hydrolyzed Soy Protein, Maltodextrin, Modified Food Starch, Paprika, Potassium Chloride, Salt, Sodium Ascorbate, Sodium Nitrite, Sodium Phosphate, Water
Frequently asked questions
How many calories are in Reduced Fat Beef Franks, Beef?
Per 100 g of Reduced Fat Beef Franks, Beef there are 208 calories.
How much protein is in Reduced Fat Beef Franks, Beef?
Per 100 g of Reduced Fat Beef Franks, Beef there are 16.67 g protein.
How many carbohydrates are in Reduced Fat Beef Franks, Beef?
Per 100 g of Reduced Fat Beef Franks, Beef there are 6.25 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Reduced Fat Beef Franks, Beef?
Per 100 g of Reduced Fat Beef Franks, Beef there are 0.0 g sugars.
How much sodium (salt) is in Reduced Fat Beef Franks, Beef?
Per 100 g of Reduced Fat Beef Franks, Beef there are 979.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Reduced Fat Beef Franks, Beef?
Per 100 g of Reduced Fat Beef Franks, Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Reduced Fat Beef Franks, Beef?
The main ingredients in Reduced Fat Beef Franks, Beef are: Beef, Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings.
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